SHRIMP ITALIANO IN A BUTTERY GARLIC SAUCE

Print Recipe
Shrimp Italiano in a buttery garlic sauce
This shrimp dish is bursting with buttery, garlic flavor.
Course Main Dish
Cuisine Italian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Course Main Dish
Cuisine Italian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Instructions
  1. Melt a stick of butter in a 9x12 pyrex pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle with Italian seasoning. Put in the oven and bake at 350 for 15 min. Serve over rice with snow peas.
  2. Italian Seasoning: 2 T dried basil 2 T dried oregano 2 T dried rosemary 2 T dried marjoram 2 T dried cilantro 2 T dried savory 1 T red pepper flakes 2 T salt
Recipe Notes

© Galley Chef All Rights Reserved