Basic Grill Rub
Apply this rub 3 to 24 hours in advance before grilling chicken, lamb or seafood. The flavor profile will knock your socks off!
Combine all the ingredients in a mixing bowl and stir. Store in an airtight container for up to 6 months. Apply this rub 3 to 24 hours in advance before grilling chicken, lamb or seafood. Sprinkle 2 to 3 teaspoons per pound of meat then gently rub it in with your fingertips.
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