| Prep Time | 5 minutes |
| Servings |
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Ingredients
- 3/4 Cup Ketchup
- 2 Tablespoons Prepared Horseradish
- 1/2 Lemon (juice and zest)
- 1 Teaspoon Worcestershire Sauce
- 1/4 Teaspoon Hot Sauce
- 1/2 Teaspoon Sriracha Chili Sauce
- 1/2 Teaspoon Garlic Powder
Ingredients
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Instructions
- Combine all ingredients in a bowl. Whisk. Chill in refrigerator for a couple of hours to enhance flavor. Serve with chilled shrimp or boiled and chilled chicken livers.
Recipe Notes
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